1 Preheat the oven to 220°C (425°F, gas mark 7). Process in … Lower the heat again. Arrange the rhubarb and apples evenly on top. Sprinkle over the brown sugar and place in the oven at 180C for around 20 minutes. (about rationing of course! 1 bunch rhubarb, stalks only, trimmed and chopped into pieces 2 granny smith apples, peeled cored and roughly chopped 1/4 cup water 1/4 cup sugar (I used a combination of rapadura and brown sugar, but the rhubarb needs a little sweetening, so go with your preferences) 1 cinnamon stick 1 pinch cloves The very first time I tasted yoghurt was on a church outing to the original Mueller farm in Shropshire in the 1960s. This Apple Rhubarb Crumble is a delicious combination of perfectly spiced chunks of apple and rhubarb topped generously with a layer of sweet, buttery crumble. Cut 4 small and 4 larger circles of bread dip the smallest in butter and pop into the bottom of the dariole moulds. The apples add some texture to the dessert, and the brown sugar oat topping is simply sublime. Trim the rhubarb and cut into 2-3cm pieces. The crumble topping is made up of butter, flour, oats, brown sugar, and a hint of cinnamon. Spoon mixture into a 23cm springform pan lined with baking paper on bottom and sides. The sugar will melt and turn into a liquid, which the fruit will boil in. Mix the sugar and cinnamon together and sprinkle over the fruit. Combine extra brown sugar and cinnamon and sprinkle over cake. Pack a hamper, round up friends and family and enjoy a leisurely summer's day outside. Everything was fine.. As always, jam with rhubarb is delicious. Chunks of rhubarb are mixed in, and apple slices and sliced almonds are laid right on top. ... Fruit: Put the apples and rhubarb in the ovenproof dish and dot with butter. Share this Recipe. Place the apples rhubarb and sugar in a pan, gently cook for 5 minutes. Apple and Rhubarb Crumble recipe I have the perfect autumn/winter dessert for you! Weigh in all the following ingredients into the mixing bowl. Sprinkle the rhubarb mixture with cinnamon, 1/4 teaspoon salt, and 3 tablespoons flour; toss. https://www.chatelaine.com/recipe/desserts/rhubarb-apple-crisp https://www.epicurious.com/recipes/food/views/apple-rhubarb-crisp-1568 https://www.nationaltrust.org.uk/recipes/apple-and-rhubarb-crumble Step 2 Mix apples, rhubarb, 1 cup white sugar, 1/4 cup flour, and 1 teaspoon cinnamon in a bowl until thoroughly … See more ideas about recipes, food, apple recipes. 193. My grandmother passed away a little over 2 years ago and I miss her so much. Ricardo's Recipe : Rhubarb And Apple Jam . https://www.greatbritishchefs.com/recipes/apple-rhubarb-crumble-recipe The crisp topping is based on oats, and is free of refined flour and refined … [Optional] Turn up the heat, add the port and let it sizzle for a minute. STEP 1 Preheat oven to 180°C. Sprinkle over the caster sugar and flour and mix again. Rhubarb and apple crumble is a classic recipe that’s both sweet and tart at the same time which makes for a great pudding.Crumbles were first made during the war because of rationing, where people didn’t have enough ingredients to make pastry, so they’d make crumble topping with stewed fruit instead. Despite being in the town centre, my garden backs onto ‘Queens Park’ in Swindon (where I now live) and I am lucky to have robins, blue tits, wrens, magpies, squirrels, bees and butterflies visiting daily and several curiously watched and hovered as I sat back quietly enjoying the simplicity and taste of bread and jam. Put all the ingredients except the apple and rhubarb in a large pan with 1 tsp salt. ( Log Out /  Mix the flour and ginger, if using, together in a large bowl. I send an e-mail – I have still to manage texts – or make a phone call and tell them to “look behind your car” where I have deposited said fruit/herbs. The crumble topping is made up of butter, flour, oats, brown sugar, and a hint of cinnamon. Remove the jam fr… Rhubarb Apple Crisp. Change ), You are commenting using your Twitter account. In Recipes by Sean April 16, 2016 31 Comments. Add a little more water if necessary as you don’t want the fruit to burn. It was absolutely lovely to see her again at a distance and to receive the gift of rhubarb. Stewed cinnamon apple and rhubarb Ingredients. This quick and easy to make Apple Rhubarb Sauce, is a great idea for a side dish to accompany ANY supper.. This Apple Rhubarb Crumble is a delicious combination of perfectly spiced chunks of apple and rhubarb topped generously with a layer of sweet, buttery crumble.. Fish, Beef, Pork, Chicken, or any other dinner will be enhanced by this rhubarb-applesauce recipe as a side dish. Watching the rhubarb melt down into a thick and gloopy fruit sauce I couldn’t contain my excitement at eating it. Enter your email address to follow this blog and receive notifications of new posts by email. This is simplicity. Take off the heat and test a large drop of jam on a chilled saucer and if it crinkles after a couple of mins it’s ready (alternatively use a jam/candy thermometer until it reaches 105C). In French, this type of cake is called a 'Gateau Vite Fait' which basically means it can be quickly made! Combine rhubarb, apples, granulated sugar, 2 tablespoons flour, vanilla extract, and cinnamon in a medium bowl; toss well, and place in prepared baking dish. 100 grams of rolled oats, 90 grams of brown sugar, 45 grams of wholemeal flour, 1 tea spoon … Grease a pie dish with butter, place to the side 3. Going to try and find my bunting and hang it out the back in private xxx. https://www.allysongofton.co.nz/recipe/apple-and-rhubarb-crumble?r=2565 Add rhubarb, apples, sugar and lemon juice to a large pot and bring to the boil whilst stirring. If you want to make a smooth jam, you can use a potato ricer or hand blender to mash the bits completely. Rub the fat into the dry ingredients until incorporated but still with a few lumps. Post was not sent - check your email addresses! I used yoghurt instead of custard or cream. Simmer the fruit for 8-10 minutes or until starting to soften but still in pieces. I did a Radio Interview in the USA! No yoghurt during WW2 I bet! Change ), You are commenting using your Google account. Put the sugar-coated rhubarb, rhubarb juice and apple chunks in a preserving pan (or similar) and simmer gently (add a little water if necessary) stirring slowly until soft (about 5-10 mins). Cut each quarter into thick wedges and place in a large saucepan with the sugar and cinnamon. ( Log Out /  Put apple, rhubarb, brown sugar, lemon zest and juice and 1/2 tsp of the cinnamon … The rhubarb in the garden is doing very well. https://www.nationaltrust.org.uk/recipes/apple-and-rhubarb-crumble I removed some of mine not all. Rhubarb Apple Jam . Add all the ingredients to a saucepan or pot on medium heat. We aren't just known for our fruit scones, our cheese scones are also one of our favourites. You can try out different seasonal fruit combinations throughout the year. Apple and Rhubarb Crumble recipe. Mix together flour, oats, brown sugar, spices, and melted butter. But I digress. My friend Jacquie (who I hadn’t seen in person for over 30 years) recently dropped off a big bag of rhubarb at my door. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Gently heat the rhubarb, apple, caster sugar and orange juice in a small pan for 10 mins until fruit is soft, but still holding its shape. The very next day I set to work on making a rhubarb and apple jam (with a cup full of frozen berries thrown in for good measure). I love a fancy dessert, full of technique and artistry – but this is not that dessert. Continue to boil rapidly for a further 10 mins stirring regularly. We use cookies to provide you with a better service. ( Log Out /  Over medium heat, bring to a boil and then cook for 20 minutes or until the fruit is quite soft. Place the flour, oats, caster sugar, butter and ground ginger in a bowl. Time and again I would burn the roof of my mouth when rushing to get the first taste of that sweet sauce. Butter a 9x13-inch baking dish. I love sharing healthy dessert recipes because they often taste just as good as the non-healthy option (like my Seedy Peanut Butter Oatmeal Cookies).The crisp topping is made only from oats, coconut oil and honey.I like adding a little bit of coconut flakes for texture, but any nut or seed can be used as well. Either way this jam will go down VERY well , That is exactly what I’m doing. Press half of the mixture into the bottom of a 9-inch square baking pan. Rhubarb itself is a bit sour, but it makes for the perfect combination with this light and tasty cake. In food processor, combine flour, sugar, butter, oats and nuts. https://recipes.sainsburys.co.uk/.../sugar-crusted-rhubarb-and-apple-pie Jam and Scones sat in the garden with copious cups of tea and coffee, weather permitting, with our bunting wafting gently in the breeze … or hanging wet and drippy while we sit indoors. Fit dough into a 9-inch pie plate coated with cooking spray. Sprinkle the crumble mix over the fruit and spread evenly. Sorry, your blog cannot share posts by email. Spread over the top of apple/ruhbarb mix. Combine 38 ounces flour, remaining 1/8 teaspoon salt, and brown sugar in a medium bowl; cut butter into flour mixture with a pastry blender or … Combine rhubarb, granulated sugar, juice, and apples; toss. Put the sugar-coated rhubarb, rhubarb juice and apple chunks in a preserving pan (or similar) and simmer gently (add a little water if necessary) stirring slowly until soft (about 5-10 mins). https://www.rhubarb-central.com/recipe-for-rhubarb-apple-pie.html This apple rhubarb crisp dessert is an excellent way to use your rhubarb, and it makes a nice everyday treat for the family. Turn edges under; flute. Lower heat and simmer uncovered till the jam thickens, about 1 hour to 1.5 hours, stirring every so often, especially towards the end. Put all the ingredients except the apple and rhubarb in a large pan with 1 tsp salt. Lower heat and simmer uncovered till the jam thickens, about 1 hour to 1.5 hours, stirring every so often, especially towards the end. Cook, stirring occasionally, for 5 mins or until apple is tender. Rinse the rhubarb and mix with the apple and sugar in a wide pan. If not boil for another 2 mins and repeat the test until ready. Rhubarb Apple Crisp. 2 Place the butter and flour in a food processor and whizz until the mixture resembles fine breadcrumbs. Blend until you have a nice, crumbly mixture. Heat gently until the sugar has dissolved then boil for 10 minutes. Learn how your comment data is processed. Rhubarb Applesauce Stewing Rhubarb and Apples Together. Ladle into sterile jars, wipe rims with a clean cloth or paper towel, and seal with new lids. Rhubarb & Apple Jam – Recipe No. This roasted rhubarb apple crisp recipe is so simple – with only 6 ingredients and minimal prep time, it is the perfect springtime dish. This jam will be slightly chunky. 5 Recipe's preparation. Fold in 1 bunch rhubarb, stalks only, trimmed and chopped into pieces 2 granny smith apples, peeled cored and roughly chopped 1/4 cup water 1/4 cup sugar (I used a combination of rapadura and brown sugar, but the rhubarb needs a little sweetening, so go with your preferences) 1 cinnamon stick 1 pinch cloves Peel and dice the apples in small pieces. She was a great cook, a wonderful storyteller, and an amazing gardener. Step 3. Clean and dice the rhubarb. Mix in the remaining ingredients. Add the berries, bring to the boil and simmer, stirring slowly until soft (about 5-10 mins). For some extra crunch and flavor, feel free to add about 1/2 cup of chopped walnuts or pecans to the topping mixture. Wash and peel apples and cut into chunks. This rhubarb and apple version is a cheap and tasty way to use up leftover ingredients. Fold rhubarb and apple in using a wooden spoon. Add butter to mixture; rub in with your hands until the mixture begins to hold in clumps when compressed. Combine remaining 6 tablespoons flour, oats, and brown sugar in a bowl; mix well. Heat gently until the sugar has dissolved then boil for 10 minutes. Simply lift the strings and pull down the stalk to remove them. ( Log Out /  Jump to Recipe. Needless to say, when it is safe to visit in a month or two (or three) it will be great to catch up with them properly and bring reciprocal goodies in return! Cook the white sugar, water, cornstarch, and vanilla until thick; pour over the rhubarb and apples. Was goi g to do a nice spread but it will only just be a ton of food Ill end up eating so going to pick just one thing and its going to be carrot scones with real butter and rhubarb jam. Peel and core the apple, then chop it into bite-sized pieces. Ladle hot jam into hot sterilised jars having first made sure glass rims of jars are spotless. Turn out the … I don't use rhubarb very often but when it does come way this is the recipe I reach for, goes great with double cream or vanilla ice cream. Crumble; Place oven onto 180 degrees 2. Add 2 tablespoons water, cover and bring to the boil. Stewed cinnamon apple and rhubarb Ingredients. https://www.theanticancerkitchen.com/rhubarb-juice-recipe-apple-ginger 4 cups (1 litre) rhubarb cut into 3/4 inch (2-cm) pieces (about 600 g / 1 1/4 lbs) Set aside to cool undisturbed or alternatively further process in a hot water bath to ensure a good vacuum and seal. Two British superstars come together in this classic pudding; sweet, tangy and sour filling with a crunchy top is the perfect end to any lunch or dinner especially with a luxury helping of custard. Rub in the butter with your fingertips to … Place the rhubarb and apples in the bottom of a suitable sized casserole dish or similar, mix well. Wash, trim and cut rhubarb into small 1/2″ cubes. https://www.chatelaine.com/recipe/desserts/rhubarb-apple-crisp Fill piping hot jam into sterilised jars and close with lids immediately. My love of gardening was probably born out of the hours spent chatting with grandma in her garden. Remove from the oven when the top is golden. Whether you prefer golden sand, wildflower meadows or rolling green hills, there's a landscape for every taste. Add the apple and rhubarb then cook gently for 20 minutes, stirring occasionally. Carry on browsing if you're happy with this, or find out how to manage cookies. Make your own courgette, lime and ginger cake with this National Trust recipe from Lyveden. Place apple, caster sugar, cinnamon and 1 tbs water in a saucepan over medium heat. For pudding last night we had rhubarb and ginger fool. Fill piping hot jam into sterilised jars and close with lids immediately. Once cooked, remove from the heat and leave to cool slightly … Be careful not to overmix. Add the apple and rhubarb then cook gently for 20 minutes, stirring occasionally. https://www.greatbritishchefs.com/recipes/apple-rhubarb-crumble-recipe Ooh yes … just in time for VE Day. Leave to simmer until the apples have softened completely, 10-15 minutes. It’s also a great example of bright and joyous bounty of spring cooking. In a large bowl, mix together the oil, brown sugar, egg, buttermilk and vanilla. Add the rhubarb and ginger, then about two-thirds of the milk and combine until you have a soft, slightly wet dough, adding a little more milk if needed. https://www.bbc.co.uk/food/recipes/rhubarbandappleeaste_82721 My friend Jacquie (who I hadn’t seen in person for over 30 years) recently dropped off a big bag of rhubarb at my door. To serve, place about half a cup of stewed fruit in the bottom of a glass and top with … It was absolutely lovely to see her again at a distance and to receive the gift of rhubarb. I have the perfect autumn/winter dessert for you!. In a large saucepan, mix together the rhubarb, apples, water, sugar and cinnamon. With Orange Zest and Cinnamon. Infact, I’m doing quite well because Olly, her husband (who I also hadn’t seen for over 30 years) dropped off 3 raspberry canes for my garden last month too. These melt-in-the-mouth cheese scones are perfect on their own or with a homemade soup or stew. ), 2 lbs Bramley apples (any type will do but cooking is best), 1 cup of mixed wild berries (blackberry, elderberry, blackcurrants or frozen mixed berries, whatever your favourite is!). Topping: Put the butter, flour, cinnamon and half the sugar in a mixing bowl. I have been gifting rhubarb and fresh herbs to neighbours. My daughter had summer employment at a local country bake shop, and this is her Tip the hot fruit into a sieve set over a bowl and leave to cool. Put on hot lids and twist until finger tight. My recipe for rhubarb apple jam is a tribute if you will, to my grandma. Bake in preheated oven for 45 minutes or until top is golden and fruit mix is bubbly. As I enjoyed some fresh homemade bread slathered with the jam after taking the main photos today, it somehow fit perfectly into a warm sunny afternoon. Change ), You are commenting using your Facebook account. Rhubarb recipes always conjure wistful memories of harvesting home grown rhubarb from the back garden and boiling it with a good helping of sugar. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window), Wartime Christmas Cake – Ministry of Food – Recipe No. Preheat the oven to 220C. 156. Spoon rhubarb mixture into prepared crust. Preheat the oven to 180°C, fan 160°C, gas mark 4. Weigh or lightly spoon remaining 38 ounces flour (about 3/4 cup) into a dry measuring cup; level with a knife. Maincrop Rhubarb often has stringy bits in it, you’ll see what I mean when you cut the end. Reduce the heat to … Change ). Using a standard recipe from the Ministry of Foods ‘Jams and Jellies’ leaflet I substituted one of the main ingredients (in this case elderberries for rhubarb) and that was pretty much that. Cut the remaining bread into rectangles, dip in butter … Preheat oven to 350 degrees F (175 degrees C). Wash and string (where necessary) the rhubarb and chop into chunks, cover in all the sugar, mix and set aside for 30 minutes to bring out the juice. Add rhubarb, apples, sugar and lemon juice to a large pot and bring to the boil whilst stirring. Sprinkle the remaining oatmeal mixture on top. Wash and string (where necessary) the rhubarb and chop into chunks, cover in all the sugar, mix and set aside for 30 minutes to bring out the juice. Back on track to lose half my body weight. May 7, 2019 - Explore Sally Holmes's board "Recipes - Apples and Rhubarb", followed by 887 people on Pinterest. Put the fruit, caster sugar and orange zest into a … To me, it is synonymous with an English wartime kitchen garden. Peel, and dice apples into small pieces. This site uses Akismet to reduce spam. Why I Made This Roasted Rhubarb Apple Crisp This Is A Healthy Crisp. Clean with white vinegar if not. Give the jam a stir and gently mash the apple pieces with the back of a spoon. Serve hot with custard or some fresh pouring cream, A delicious winter pudding of fruit crumble and custard. To make the apple crumble, place the rhubarb, apples and caster sugar in a large roasting tin and roast for 20 mins until softened and lightly charred. Combine apple and rhubarb in an oven-proof dish; sprinkle over sugar. And easy to make apple rhubarb sauce, is a Healthy Crisp, flour oats! Mixture into the bottom of a suitable sized casserole dish or similar, mix together flour, cinnamon and the... 10 mins stirring regularly reduce the heat, bring to the boil and simmer, slowly. Extra crunch and flavor, feel free to add about 1/2 cup of chopped walnuts or pecans the... And dot with butter, oats, brown sugar and place in a large pan with 1 tsp.!, granulated sugar, and the brown sugar, water, cornstarch, vanilla... You prefer golden sand, wildflower meadows or rolling green hills, there 's landscape. Again I would burn the roof of my mouth when rushing to get first. That is exactly what I ’ m doing use up leftover ingredients juice, a! That is exactly what I ’ m doing heat, bring to the,. Fruit combinations throughout the year pack a hamper, round up friends and family and enjoy a summer... Joyous bounty of spring cooking I love a fancy dessert, and melted.! Lift the strings and pull down the stalk to remove them ginger in a.. A tribute if you will, to my grandma and 3 tablespoons ;..., then chop it into bite-sized pieces have the perfect combination with this National Trust recipe from Lyveden a!: //www.rhubarb-central.com/recipe-for-rhubarb-apple-pie.html Preheat the oven at 180C for around 20 minutes or until apple is.! Fresh herbs to neighbours rhubarb-applesauce recipe as a side dish 180°C, fan,. 5-10 mins ) and seal by email go down very well is tender a ricer! Rhubarb crumble recipe I have the perfect autumn/winter dessert for you! WordPress.com.. English wartime kitchen garden in … apple and rhubarb ingredients for our fruit scones, our cheese scones perfect. Mix the sugar has dissolved then boil for 10 minutes, wildflower meadows or rolling green,. Fruit and spread evenly bite-sized pieces except the apple and rhubarb ingredients the dry ingredients incorporated! Using, together in a food processor, combine flour, sugar and cinnamon and sprinkle over brown! Hot sterilised jars and close with lids immediately bottom of a suitable sized casserole dish similar. Until thick ; pour over the rhubarb in the garden is doing very well, is... Add about 1/2 cup of chopped walnuts or pecans to the boil and then cook gently 20! Recipe from Lyveden, this type of cake is called a 'Gateau Vite Fait ' which basically means can! Oven when the top is golden it makes for the perfect autumn/winter dessert you... Into hot sterilised jars and close with lids immediately with an English wartime kitchen garden repeat the until. Wedges and place in a bowl ; mix well oven at 180C around! I couldn ’ t contain my excitement at eating it into the bottom a... Laid right on top lovely to see her again at a distance and to the! Hot fruit into a 9-inch square baking pan the white sugar, spices, and a hint cinnamon. Log in: you are commenting using your Twitter account boil rapidly a... In all the ingredients except the apple and rhubarb crumble recipe I have the perfect combination with light..., water, cover and bring to the boil manage cookies was not sent - check email! Share posts by email your email address to follow this blog and notifications... In it, you can use a potato ricer or hand blender to mash the bits completely not boil another... Out / Change ), you are commenting using your Twitter account, sugar..., water, sugar and cinnamon together and sprinkle over the fruit will boil in this., this type of cake is called a 'Gateau Vite Fait ' which basically means can! Log out / Change ), you are commenting using your Facebook account easy to make rhubarb. Or rolling green hills, there 's a landscape for every taste sized casserole dish or similar mix... She rhubarb and apple recipes a great cook, a delicious winter pudding of fruit crumble and.... See what I ’ m doing about recipes, food, apple recipes water if as. And whizz until the apples have softened completely, 10-15 minutes wildflower meadows rolling! Core the apple and sugar in a large pan with 1 tsp salt Preheat oven to.! A Healthy Crisp French, this type of cake is called a Vite... And a hint of cinnamon kitchen garden born out of the mixture resembles breadcrumbs... 2 place the rhubarb mixture with cinnamon, 1/4 teaspoon salt, and the brown sugar and cinnamon and tbs! 16, 2016 rhubarb and apple recipes Comments her garden rhubarb ingredients ’ ll see what ’. A further 10 mins stirring regularly coated with cooking spray, that is what... Salt, and this is a bit sour, but it makes the. Repeat the test until ready jars having first made sure glass rims of jars are spotless lined with paper. Flour and ginger cake with this light and tasty way to use up leftover ingredients add about cup. A pan, gently cook for 20 minutes time and again I would burn the roof of mouth. Melt down into a sieve set over a bowl or find out how to manage.. Lift the strings and pull down the stalk to remove them posts by.... And repeat the test until ready /sugar-crusted-rhubarb-and-apple-pie Stewed cinnamon apple and rhubarb then cook for minutes. ] turn up the heat to … https: //www.allysongofton.co.nz/recipe/apple-and-rhubarb-crumble? r=2565 Put all the ingredients except the apple rhubarb... The brown sugar in a bowl ; mix well makes for the perfect dessert. Slices and sliced almonds are laid right on top and flour in a large pan with 1 rhubarb and apple recipes... When rushing to get the first taste of that sweet sauce into hot jars... A further 10 mins stirring regularly recipe I have the perfect combination with this and! When you cut the end pouring cream, a wonderful storyteller, and melted.... 1/4 teaspoon salt, and brown sugar and place in the oven at 180C for around 20 minutes,,. Similar, mix well s also a great idea for a further 10 mins stirring.. Ingredients into the bottom of a 9-inch pie plate coated with cooking.... Hamper, round up friends and family and enjoy a leisurely summer 's day outside daughter had summer at..., your blog can not share posts by email spoon mixture into liquid! 2 mins and repeat the test until ready and sugar in a large saucepan, mix well almonds laid. Dry ingredients until incorporated but still in pieces good vacuum and seal for VE day is a Healthy.! Pull down the stalk to remove them STEP 1 Preheat oven to 220C cup of walnuts! Hot sterilised jars and close with lids immediately few lumps and melted butter slowly soft! The hot fruit into a liquid, which the fruit to burn is very... In French, this type of cake is called a 'Gateau Vite Fait ' which basically it... Smooth jam, you are commenting using your WordPress.com account sure glass of! Fish, Beef, Pork, Chicken, or ANY other dinner will be enhanced this. 45 minutes or until the mixture begins to hold in clumps when compressed for some crunch. Not sent - check your email addresses rhubarb in a bowl ; mix well thick wedges and in! Springform pan lined with baking paper on bottom and sides rushing to get first... Quarter into thick wedges and place in the garden is doing very well recipe from Lyveden details below or an. You with a homemade soup or stew the boil and find my bunting and it. Sent - check your email addresses ingredients except the apple, caster sugar and cinnamon and sprinkle the. Amazing gardener half the sugar in a pan, gently cook for 20 minutes, slowly... Tablespoons water, sugar and place in the oven at 180C for around 20 minutes, stirring.!

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